Boston roll is a popular type of sushi roll that typically consists of cooked shrimp, avocado, cucumber, and mayonnaise wrapped in seaweed and rice, and then topped with masago (fish roe) or sesame seeds. The roll is usually cut into bite-sized pieces and served with soy sauce, pickled ginger, and wasabi.
The Boston roll is a favorite among sushi lovers for its combination of fresh and creamy flavors, as well as its satisfying texture. It is a great option for those who prefer cooked seafood over raw fish in their sushi rolls.
Boston rolls can be found on the menus of many sushi restaurants and are a good choice for those who are new to sushi or prefer milder flavors. The roll is a great option for those looking for a delicious and satisfying sushi experience.
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